East Scotland Seafood Trail

This summer we’ve been up and down the length of Scotland with help from our friends John Duncan and Danny Bonnarto produce a series of films for the East Scotland Seafood Project. We’re proud to announce the trail has officially launched, along with a new website to showcase the 8 films.

Over 10 days, we travelled from the Scottish Borders, all the way up the East Coast of Scotland to the Shetland Islands, visiting fishermen, restaurants, lobster shacks, cafes, hotels, creelers, mussel trawlers, smokers and everything in between.

Here’s one of my personal favorites, featuring Iain R Spink’s Original Smokies From Arbroath who heads up our Angus film.